How To Make “Jamaican-Style” Salt and Pepper Shrimp 🍤🍤🍤
https://youtu.be/y2hb9xUmy44 Ingredients 1 LB Shrimp 1 Cup Cornstarch2 Teaspoons Salt1 Teaspoon Black Pepper2 Jalapeños 1 Lime 2 Tablespoons Brown Sugar Check out more of my videos here.
Charlise Rookwood – Jamaican Jerk Tacos Get A Vegan Twist In This Recipe
Chef Charlise Rookwood joins the 3rd Hour of TODAY Food with a recipe for Jamaican jerk tacos sure to spice up any weeknight dinner menu.